Bittermilk’s Old Fashioned Rouge is strong and bittersweet packed with licorice and spice. Wormwo...
Bittermilk’s Old Fashioned Rouge is strong and bittersweet packed with licorice and spice. Wormword, fennel, and gentian root imply flavors of absinthe and bitters. A traditional coloring technique using Cochineal, a red beetle from Peru gives this Old Fashioned it's "Rouge" naturally. Aged in Willett Family Reserve Rye Whiskey barrels. Add 1 part No.4 + 4 parts rye, stir with ice, strain into a rocks glass and garnish with a lemon twist.
8.5 fl oz/251ml
Average Bottle Yield: 15-16 cocktails
Organic Cane Sugar, Water, Organic Lemon Peel, Spices, Wormwood, Gentian Root, Tartaric Acid, Cochineal (Red Beetle)
Real Simple, Garden & Gun, Charleston Magazine, The Local Palate